Anyone see the episode of Losing It With Jillian where she made brownies?
They looked good, despite the fact that they're supposed to be healthier than regular brownies.
I made them this afternoon.
I used freshly ground wheat flour. And they were...weird.
The kind of weird that you can't figure out what's weird about them, so you can't really decide if you like them or not...
...I'll have to keep eating them to make up my mind.
I added a bunch of chocolate chips, which I think saved them. I'm getting my fiber...coated in chocolate. I call that a win-win.
Here's the recipe if you wanna.
I'm warning you. They're...weird.
But if you like to be regular, I say go for it.
(Later that day...
As the day has gone on, and I've nibbled on them more and more, they've become better and better. They taste especially good after pizza.)
(The next day...
After 24 hours, they turn into a completely different food. NOW they taste like a dessert!)